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Chicken Parmesan Rolls with Marinara Sauce


 
Mike,
There is an Italian neighborhood in St Louis called "The Hill"
It's loaded with great restaurants.
Your cook would rival the best dishes served there!
 
I love Chicken Parm, but making a batch for myself is just too much. I love this idea; looks simple, delicious and I can make just enough for me. Thanks for the inspiration, Mike. Awesome looking meal.
 
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