Steve Cleveland
TVWBB Pro
Very well done Pete, Jacques Pépin is the man, I watch him all the time.
He shows how to butterfly a pork tenderloin three ways and stuff it, I do that and it always turns out good. http://www.kqed.org/w/morefastfoodmyway/episode219.html I think that is the link.
He shows how to butterfly a pork tenderloin three ways and stuff it, I do that and it always turns out good. http://www.kqed.org/w/morefastfoodmyway/episode219.html I think that is the link.
