Cast iron skillet pizza

[Bob Erdman]

Saw this in another thread, decided to give it a go. Made with store bought frozen dough ball, generic pizza sauce and cheese. Toppings were fresh sliced mushrooms and pulled pork from the day before. Wow! I will definitely be making this again.

 

[Mark Foreman]

We love CI pizza.
Mushroom, olive, and sausage cooked Detroit style so you get th’e wonderful crust around the edge.

 

[Bob Erdman]

We love CI pizza.
Mushroom, olive, and sausage cooked Detroit style so you get th’e wonderful crust around the edge.

View attachment 74277

Killer!

 

[LMichaels]

And the invites?

 

[Bob Erdman]

And the invites?

You gotta try it for yourself, if you haven't already.

 

[LMichaels]

You gotta try it for yourself, if you haven't already.

I know the benefits of CI pizza. We do them as well.

 

[Rich Dahl]

Never thought to use pulled pork, gotta try that.
Barb and I have been doing cast iron pizza for a while now. We like it so much our Kettle Pizza is a garage wall hanger now.