Jim Lampe
TVWBB 1-Star Olympian
Seasoned some small quartered Yukons with olive oil and Penzey's Old World Seasoning. Bought some Sendik's Cajun brats and grilled those up using a large pile of leftover Kingsford from previous smokes... picked up a half dozen super-fresh brat buns from a local PickN-Save and served it all with some (over) steamed broccoli.
Yeah, drank a beer with it too.
Considering a little more snow, life is good today!
Yeah, drank a beer with it too.

Considering a little more snow, life is good today!