Butt trimmings for lard?


 
Oh, I am a happy camper. I was just cruising around town taking care of business, and I stumble across a Mexican market. They had all the dried chili's I would ever need and the best looking tomatillos and avocados. I asked the attendant behind the meat case about fatback and all I got was "no hablo engles." Next thing I know the owner of the market shows up with 5lbs of fatback. SCORE! With a little luck there may be some good mexican food in the near future.....

Thanks for the help!


Q'n, Golf'n & Grill'n.... too many choices!
Gary
 
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