baby backs for my Baby

[Dave Russell]

Thanks Dave, I cooked them at 225* for about 6 hours and they were very tender, not falling off the bones but just right, these were probably the best ones I've done to date as far as tenderness..

Very cool. I bet your wife really appreciated your efforts.

 

[Jay]

Well done and Happy Birthday to your Lady

thanks Bill

 

[Jay]

Very cool. I bet your wife really appreciated your efforts.[/QUOTE

she certainly did,and so did my parents who just so happened to drop by,lol

 

[Jay]

BB's on the Bday, what a way to celebrate!

sure is a great way to celebrate,

 

[RogerS]

BBs look perfect!

 

[Gary H. NJ]

Great ribs. Nice to have something resembling spiring around, isn't it?

 

[James Lake]

Beautiful color inside and out. You didn't put any of that stuff from the orange container on those ribs did you? I thought I only did that.

 

[Jay]

thanks guys..warm weather has me wanting to smoke everyday..
@ James,lmao,I was waiting for someone to pic up on that,lol,

 

[Dan CANADA]

I don't even know if I would call that a smoke ring, it looks like it almost went all of the way through the meat.