This might be a dumb question, so i apologize in advance. I posted on Craigslist for local wood and sure enough I received a few emails. One email I received would like to have his apple tree cut down from his backyard (he has insect problems and blames it on the tree). Since I have never cut a tree down, I have a few questions. How long should each wood piece be? If one wants to get the wood in chunks, is it cut into say 12 inch logs and then use an axe to cut into chunks or would it be better using a chainsaw and cut into chunks while the tree is standing? Is it necessary to remove the bark, if so, how does one remove the bark? Does anyone ever smoke their meats with green wood, why or why not? Lastly, how long should I season the wood if left in logs and/or chunks?
Erik
Erik