Apple Brined smoked turkey /pics


 
Michael,
I have some pics on my shutterfly account that i would like to share with everyone like you did but I can't figure out how to do it. Could you provide me the steps you took to posting your photos using shutterfly. I tried reading the directions on this site for posting photos but I must be stupid today because I can't figure it out. Thanks for your help!
 
Thanks for the kind comments. The bird tasted fantastic. Moist and tender breast meat. As far as posting shutterly photos, I usually upload the photos to an album, then share that album. We would love to see your BBQ pics.
 
Alright, I think I figured out this photo posting deal. Smoked this 22lb turkey up on Saturday. You can find my write up in the turkey section but figured I would share my pics here as well. Also throw on a few Italian Deer Sausages I had made up as well. Notice the really dark outside of the turkey. I actually took off all the skin before smoking. Gave the outside a real nice jerk like taste with a moist inside.

http://share.shutterfly.com/action/welcome?sid=0BcNWjFw1bMWHD&notag=1
 
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