R Randy W TVWBB Fan Jun 11, 2013 #21 MikeD125 said: Ugh I would love to try oak! But I can't find it anywhere. I pretty much use cherry or hickory for most items. Depends on my mood. Click to expand... Fruita Wood Chunks have some outstanding red and white oak. Just a thought. I compete with their woods and they're all equally great quality and they're great to do business with.
MikeD125 said: Ugh I would love to try oak! But I can't find it anywhere. I pretty much use cherry or hickory for most items. Depends on my mood. Click to expand... Fruita Wood Chunks have some outstanding red and white oak. Just a thought. I compete with their woods and they're all equally great quality and they're great to do business with.
JimmyE TVWBB All-Star Jun 12, 2013 #22 I keep 3 in stock, cherry (#1) apple (#2) and pecan. Cherry on beef is hard to beat IMHO.
