I'm thinking about getting a WSM 14 for trips and tailgating. Do you think it is possible to get 3 rolled racks of BBs on each grate of this little cooker? Pics would be nice if you have them.
Thought about it some more. You can get a pork butt on the WSM 14. Three rolled ribs per rack should work.
However, the lower rack is 20F cooler on my WSM 22. They won't cook at the same rate. That can be a problem, but it does not have to be. Just know what to expect.
I’ve never cooked on a 14 but I think I’d hang them too if I could.
For me I prefer the open flame taste and juggling racks doesn’t seem like a whole lotta fun.
There is a dude on Edsy selling custom stainless barrels for smokers that are reasonably priced.