Jerry Walker
New member
This is a little clip of the 26 Weber kettle using the Fire Butler. This is the first time I used it in this manner... high heat perimeter indirect @ aprox 425. I placed aprox 3/4 chimney half lit opened the vents wide open chicken thighs around the perimeter and let it eat. They took aprox 40 min. I had a little grease fire in the ash catcher for a moment.
https://youtu.be/HLSKdkgiNUo
https://youtu.be/HLSKdkgiNUo