2013 Stealth Pics


 
Yo Jak. I gotta say...you sir are a creative chef. I am inspired and I want to try those eggs man. oh and I like your taste in movies
 
first, thanks for the cool replies. I had no idea some of these side-show cooks would be popular. anyway glad I saved the pics.

Here yall – Armadillo Eggs are just a texas name for whole cored jalapenos (not sliced in half) stuffed with any kind of cheese of your choice and sometimes even a crawfish or a half shrimp (sautéed in Cajun seasoning first), or a garlic clove, or chopped fried bacon, or anything else that will fit into the pepper cavity nestled in your cheese. cubed/chopped bbq leftovers go great in the peppers too. All wrapped in spicy breakfast sausage (your own or something like jimmy dean). bbq indirect for about 45mins-hour. use lots of wood chips, smoke flavor goes real good w these peppers. its probably not exclusive to texas but of course we gotta name it something that sounds like it is. heheh

Jersey Schultz and Canada Bob and Pennsylvania Lynch… any time my friends. standing offer. Yall have seen my icebox, its full and meine bier KALTE.

Cleveland Steve… yes I have a butcher cut my steak usually, I prefer thicker than they package.

Micheal… yes HEB and welcome to texas. Great fresh beef prices. Bring Lipitor! heheh

thanks again. was hoping yall would post some of your own side-shows that didn't make the big cut. ?


don't lift the lid...
 
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