small

I have a meat share (Walden) that sent us a couple small cuts of pork shoulder: 3 lbs, 2 lbs and 1 lb. I'm planning on throwing them all on the smoker at once. I figure no sense lighting the smoker for just a pound of meat, and it's easy to save leftovers. I'm a little nervous that the...

First, I wasn't sure if this questions should go under recipes (I need one, don't have one) or grilling, or here at kettle grills so I'm posting it here because that is where I'll be doing my cook. I have a very small brisket, 2.85# and I want to cook it on my kettle. I have done some...