creekstone farms


 
  1. C

    Cold weather, new fan/temperature probe setup = disaster brisket

    I'm scratching my head after a frustrating smoke this past weekend, and hoping some of you can show me the way back home. Here are the particulars: 22" Weber Smokey Mountain; 13lb trimmed Creekstone Farms (Choice grade) full brisket rubbed with kosher salt and black pepper; inaugural run with...

 

Back
Top