briskets

About a week before Christmas I had a great idea to do an overnight brisket to have for dinner on Christmas Day! Suffice it to say, that didn't happen. I did, however buy the brisket and ended up cooking Wednesday night! It's been a week and I didn't note the specifics pre-cook, but I'm...

I've retired to a gated, wooded community in the North Georgia Mountains where, for good reason, we have very strict "burn policies." Grills and smokers are allowed but have to be "attended." It's difficult/impossible to stay by your WSM all the time when you're slow smoking a couple of butts or...