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Thread: Mother's Day Sunday

  1. #1
    TVWBB Olympian Cliff Bartlett's Avatar
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    Jan 2014
    Redding CA

    Mother's Day Sunday

    When I ask my wife what she'd like for a special occasion cook, in this case Mother's Day, I often get the same reply. Halibut. Happened to have a nice one pound piece in the freezer so that is what I did. I've posted a couple of recent halibut cooks in the past few months so this one will be brief. I went with a different recipe that sounded tasty.

    Asparagus on the JJ.

    Salt and pepper and halibut on.

    Plated it up. Made up a marinade for the fish that consisted of zest and juice of one lemon, red pepper flakes, 4 cloves of minced garlic, capers, basil and some olive oil. Half the marinade with on the halibut after the flip and the remaining half went on just before serving.

    Hope you all had a great Mother's Day Weekend. Thank you for looking.
    Weber OTG 26.3/4" Kettle, Weber Silver 22 1/2 " Kettle (2), Blue Performer, Jumbo Joe, Smokey Joe (49er Edition), WSM 22 1/2 ", WSM 18 1/2, WSM 14 1/2"

  2. #2
    TVWBB Super Fan Rob M's Avatar
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    Sep 2006
    Florida, Gulf Coast
    Weber Summit Platinum D4, EH (1994) Smokey Mountain, DZ (2008) 22.5 WSM, ER (1996) Ranch Kettle
    O (1992) Performer, DR (2006) Smokey Joe Platinum & M (1990) SJ Gold, 3 Big Green Egg's LG, Sm, Mini

  3. #3
    TVWBB 1-Star Olympian Rich Dahl's Avatar
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    Jul 2013
    Prescott Valley, Arizona
    Looks great Cliff, bet it tasted the same.
    "Rescuing just one dog won't change the world, but it surely will change the world for that one dog."

  4. #4
    TVWBB Hall of Fame Barb D's Avatar
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    May 2014
    Prescott Valley
    That looks awesome Cliff, I love Halibut.
    2009 Performer Platinum , 1999 Genesis 1000 LX, Mini Smoker, 2009 E320ng, 18.5 , 1993 Smokey Joe, 2011 Performer Deluxe

  5. #5
    TVWBB Diamond Member Dustin Dorsey's Avatar
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    May 2014
    Burkburnett, Tx
    That looks awesome, Cliff. I didn't know it was mother's day. I figured you cooked them just for the halibut! (I am now truly a dad.)
    22.5 WSM, 22.5 OTS, Smokey Joe, Genesis 1000, Slow N Sear 2.0, Smokenator 1000, Old Country Pecos, Thermapen, Smoke, Maverick ET-732, Igrill 2

  6. #6
    TVWBB Guru
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    Dec 2013
    Mesquite, TX
    Ive never had Halibut! Think Ill try it

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