Hi Everyone-
I've been talking about getting a Weber Smokey Mountain for about a year and for my 40th birthday last week my buddies bought me a 22.5 inch WSM. I'm super excited to get it fired up and become an active member of the community. Hoping to start tomorrow with a Spatchcock chicken.
I have tons of questions so I'm sure I'll hear from many of you in the forums.
-Eric
I've been talking about getting a Weber Smokey Mountain for about a year and for my 40th birthday last week my buddies bought me a 22.5 inch WSM. I'm super excited to get it fired up and become an active member of the community. Hoping to start tomorrow with a Spatchcock chicken.
I have tons of questions so I'm sure I'll hear from many of you in the forums.
-Eric