Bob Hruska
TVWBB Fan
I'm going to try a cheese stuffed fatty next time I cook. From everyone's descriptions, it sounds yummy.
My question is, how exactly do you stuff the sausage? Do you flatten it out, put in the cheese, and roll it back up? Or do you burrow it out and shove the cheese in? Or something else?
They're probably all fine methods now that I think about it...but was wondering what everyone else does.
My question is, how exactly do you stuff the sausage? Do you flatten it out, put in the cheese, and roll it back up? Or do you burrow it out and shove the cheese in? Or something else?
They're probably all fine methods now that I think about it...but was wondering what everyone else does.