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I took the Gamesaver Turbo back and got the Pro Plus model, which is what I should have gotten in the first place. In the end it was good that the Turbo was defective since it was more than I needed and I saved $120. With the Pro Plus, I packed about 6 lbs of pulled pork in 8 oz portions...

I just bought a Foodsaver Gamesaver Turbo today from Academy Sports. It was the most expensive model they had ($279 vs $159 for the Pro Plus model). I have several questions on these models -- 1. How is the Gamesaver different from other models or is it just labeled different for sporting...

A lot of locals would vote Railhead Smokehouse on Montgomery as equal to or better than Angelos but you can't go wrong at either. Cousins BBQ on McCart and Bryant Irvin is also very good.

Got my 22" WSM about a month ago. First cook was a brisket and 3 racks of spareribs St Louis style. Probably best ribs I ever cooked but left some room for improvement as I was out running errands in the afternoon and probably left them on a bit too long. Also did some ABT and the next...

New to the board and WSM. Took a BBQ Institute class last Sunday from Konrad Haskins, learned a lot, including that most everything I thought I knew and the equipment I had were wrong so got online as soon as I got home, ordered a 22" WSM from Amazon (thru this board) and it was at my house...