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I am thinking about making the jump into the ATC world. I have been reading up on the Digi Q and the Party Q. I can't seem to find anything that will justify me spending the extra for the Digi Q DX2. The thing that I like about the Party Q is that it is battery operated and I do not have an...

Does anyone know if there are going to be any special colors this year? I know a few years ago Target sold the copper OT and Crate and Barrel sold a lime green performer. I want to get a performer but can't decide if I want one of the three standard colors or should I hold out for a "special"...

Santa dropped off some new cast iron cookware this morning. I'm thinking about doing some smoked queso in the skillet for a first run. Any ideas? Thinking about doing it like in the croc pot but on the WSM. Wood suggestions? Merry Christmas

Planning on doing the maple glazed turkey from The Big Bob Gibson book. The recipe calls for hickory,oak, and maple. Problem is I cannot find maple chunks anywhere. Thoughts on substituting apple or cherry chunks for the maple chunks??? How many chunks of each do y'all suggest? I have a 22 WSM.

Just want to take a second to introduce myself and say hello. I bought WSM a couple months ago after owing a OT for several years. It was the best $$ I've spent in a long while. Looking forward to getting ideas and sharing ideas.

Thinking of doing a couple skinless boneless breasts for Thankagiving instead of the whole bird. I have two different questions. 1. Should I follow the apple brine recipe for a boneless skinless like I do for a full bird in terms of time, air dry... I know I need to smoke around 225-250. 2...