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Richard Please post the video of the this cook. After watching your video of the steak cook I ordered some grillgrates for my Performer. What was the approx temps during the rib cook ?? Thanks jc

Bruce I have two holes drilled in my lid probably 1 1/2 " apart with a TelTru in one and a Nu-Temp dig in the other inserted exactly the same depth. The Nu-Temp is 20-30 degrees higher than the Tel-Tru after the temp gets around 250. Can't figure !! JC

Paul "BBQ With Bobby Flay" did a seg on coffee BBQ on Sat July 8th. I haven't looked but the rec is probably on Foodnetwork web site. Sounds good..Let us know how it turns out. jc

Rule #1 Position the bag with the knotty side on your right and start from this end. The left side will be one thread. If the string is still loose you can start by backing out the loop. If not just snip it close to the bag, back out the loop and pull both strings. Just gives you a feeling...