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    Can gasket make WSM22 TOO air sealed?

    Ever since I installed the gasket on my WSM22 on the door and both ends of the center barrel, I feel I've had a lot of difficulty getting my smoker to run hot enough. Case in point was last week's Thanksgiving turkey. It was chilly during the morning so I lit a full chimney or KBB and got it...
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    May I brag just a little - first brisket

    Hey all, After a couple pulled porks and a bunch of delicious wings, I decided to make the leap and try my first full brisket. (I did a flat a few weeks ago that turned out pretty decent, but not exactly stunning.) I went with the Franklin theory of minimalism - kosher salt, course black...
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    Clay saucer in water bowl

    I posted yesterday my first experience with my WSM 22 in another thread but don't want to hijack that in another direction so I'll start new. I've seen a lot of talk about using a terra cotta/clay saucer in place of water in the bowl. I've found this one that is available at my local Lowe's...
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    Greetings from Central Illinois!

    Hey folks, Paul here checking in from Savoy, Illinois, a small town attached to Champaign in east-central Illinois. I've been grilling on my 2004 Weber Genesis Silver B for 14 years now, but have just jumping into the world of charcoal smoking. My wife surprised me with a 22-in WSM for...
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    First try - What did I do wrong??

    Hello everyone. Long time (relatively) listener, first time caller here... so to speak. Please bare with me just a bit as I recall my first smoking experience yesterday in all the gory details. I got my WSM 22 last week as a Father's Day gift and was excited all week to fire it up and make...

 

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