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<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Wesley S: I also have to ask. What kind of Taco Seasoning? TacoBell brand is DRASTICALLY different than Ol' El Paso mix. </div></BLOCKQUOTE> I use...

Nah, I haven't made it yet, I am trying to find more time to BBQ but am constantly getting sidetracked. I saw BB King a few years ago with Jeff Beck and was floored by his performance there. Then about 6 or so months back I found a collection of famous recipes and this was one of them. Yah, a...

Rick Pruitt I can honestly say I hate mole, that is until I found out that mole doesn't just have to be with peanut butter, in this recipes he uses almonds which totally blew my mind when I saw him make it on Food Network. Scott Greenia to tell you the truth, I don't know, I would say to...

Sometimes we don't feel well, sometimes we are tired, but most of the times we're both! This soup is a great when you are not feeling well and it is fairly simple to make, the only pain being the immediate prep work, but other than that, just put everything together set the timer, vege out on...

Yah, I know and I appologise for that, I get defeated too easily. The reason I posted that reply was because I had checked the meat and saw that it looked direly dry, so I got pissed, today has not been a good day for various reasons that I will not get into, other than the fact I had trouble w/...

I thought that someone was gonna say it was better off on the grill...so I was honostly hoping to myself that someone would tell me to smoke it. Heh heh...so you said the magic word. What method would you recommend for a cut like a london broil? P.S. I just noticed that you are from Queens...

I got a 2.5lb London Broil from my butcher, in the freezer now, was curious if how it would come out on the smoker or if it is job best left for the grill. Any help would be appreciated.

Mole Poblano Recipe courtesy of Tyler Flourence Mole sauce: 2 dried ancho chilies, stemmed and seeded 2 dried anaheim chilies, stemmed and seeded 2 dried chipotle chilies, stemmed and seeded 1/4 cup golden raisins 1/4 cup whole almonds 1/4 cup sesame seeds 1 tablespoon whole black...

You mix the Taco Seasoning packet and the Good Seasonings Italian Dressing Mix packet in a bowl, this is your dry rub.

Here is the recipe I use, personally I will never make any other chili verde recipe, I have no need to! I have however tweaked it to my heat level and a various blend of spices that I will never tell anyone [sorry!]. Even my friends and family don't know what herbs I use in it other than the...

Dude, that chili verde recipe you have there looks mighty fine, never thought of incorporating beer, might have to try that.

From: Insider's Recipes: Master Edition

Mix together: 1 packet Taco Seasoning Mix (Low-sodium, no MSG) 1 packet Good Seasonings Italian Dressing Mix Mix both packets together in a small bowl. Pierce steaks in several places with tines of fork (optional). Rub meat with the Taco/Italian dressing mix dry rub. Next pour Coca Cola w/...

As a chile head I have to say that looks amazing! I have wanted to make my own chile powder for some time but the "super" markets in my area suck, they only have dried habaneros...and just that in a chile powder isn't the best of an idea as you can imagine Have you thought about using any...

Oh man dude! Carnitas! I haven't had carnitas is sooo long! We have the great Mexican restaurant near by and they have these carnitas that are simmered or whatever the way they are cooked in this amazing red sauce, its absolutely out of this world! I MUST try your recipe now! cheers, Ian