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    GrillGrates

    Anyone use GrillGrates, and if so, do you like them, are they needed, or even work better than my cast iron grids that came with my Weber? Thanks, Frank
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    Another question (sorry) about flavorizer bars

    I'm ashamed to admit that I have never changed out the f. bars, and the grill is 17 years old. Ha! The right side cooks hotter than the left, and I'm thinking It's the bars. Right? I have always just pulled the bars out, and scraped them down. Bad idea? Would new bars cook more evenly etc...
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    Beer can chicken

    I tried bear can chicken (came out nice in two hours) with a drip pan under each chicken, but didn't get a bbq taste of couse because of the pans, but was wondering if one could just put the chickens directly on the grill? If it can be done, I would cook 4 of them at once. Thanks, Frank
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    Which burners to turn on

    I have a gas Weber I bought in 95, and It's not the largest, or the smallest, and don't know the model. I use those wire racks that you can hang 10 chicken legs each, and I use 4 racks with a total of 40 legs. I have been cooking with the center burner off, but the racks are not centered as in...
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    Old Weber gas grill question

    Hi Folks, I have a weber propane grill I bought from home depot in 1995 or 96, (don't know the model name) and i'm guessing it's sort of of like the spirt? The cooking area is 24" x 17.5", has 3 burners, and very heavy cast iron grates. One of the first things I tried to cook on it was a...

 

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