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Hey guys. I just acquired all the "pieces parts" needed to assemble my own mini wsm. I got the Smokey Joe Gold, a 32 quart IMUSA tamale steamer pot, etc etc. I got it pretty much all put together, and the base of the pot fits perfectly and snug into the smokey joe gold base......BUT...the...

Well, thought I'd post some photos for you all to see my new smoker in action. I did some Lime Smoked chicken wings. Wings soaked in keylime juice, tarragon and rosemary overnight..then cooked at 200F for 90 minutes. I used the IQ110 on it, I bought and it performed flawlessly..and kept the...

Hi everyone Well today was the day. I decided to smoke up a couple Stuffed Pork Loins. First stuffed both loins..one with Bleu Cheese and bacon, and the second with Cheddar, chives and bacon...butcher twined them shut, and went out to start up the smoker. so....filled the coal ring 3/4 full...

Well...I have heard mixed reviews on these units..but the price on these is exceptional..so I pulled the trigger and I ordered two Pitmaster IQ110's today..one for my WSM 18.5 and a second for my WSM 22.5 I'll be doing a detailed review of them and photos too. Dan

Hey all...I am on facebook and just joined a Weber Smokey Mountain facebook page. I was looking through the photos and one of the guys on there has one of those EZ UP or Quick Up type pop up canopies..but his is all black and has the WEBER logo on all of the sides. It looks really cool and OF...

Hi again. So I've been doing ALOT of reading here on the WSM forums..and it seems everyone uses Kingsford charcoal in their WSM's....I am new to owning the bullets, but not new to smoking and I've never used Kingsford..or Briquettes for that matter. My opinion, along with lots of other...

Hey all..I am new to the wonderful world of WSM's..and just got my new "to me" WSM 18.5 inch today....I got it ALL put together, but...it doesn't have a thermometer on the lid. I thought they all did? it has the gray plastic lid handle and such..but I am wondering why it doesn't have a...