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  1. B

    Super Bowl Cooking

    Two butts over over a brisket. Hickory & wine staves, getting started in 90 minutes. It'll be my first sub-zero cook. BEARS!!!
  2. B

    Tips for buying a whole hog?

    Sounds like a great experience, and a great deal. From where did you get the Berkshire? I am very interested.
  3. B

    If you couldn't have a WSM, what would you buy?

    Build a big baby double barrel. Nice one posted by Larry D.
  4. B

    Looking for a cheap new Smokey Joe Platinum

    On sale again at ACE in Chicago area for just under $40 pre tax.

 

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