Search results

Quick question for you turkey pros... I have a 14 pound whole turkey and 21 pound monster. I will be cooking separately on two different days but plan to cook at about 300 degrees. How long (approximately) am I looking for each bird to cook? I understand it can fluctuate, I'm just looking...

Ok, so I've been reading these threads and I've now been convinced to try making my own bacon. However, I've run into a problem...I can't find pork belly. Needless to say it's hard to make bacon without pork belly. I am located just north of Charlotte, NC and I am hoping someone can point...

Just got the 22.5 today and I'm firing that bad boy up tomorrow. That said, how long does it take to put the thing together? Can't do it tonight because I'm not home. Just wanted to get an idea of approximately how long it should take. ...and, yes, you will get pics tomorrow unless something...

I've been lurking around the site now for a while and today I finally took the plunge...bought the 22.5 WSM from a local Lowe's for $315 + tax. That's right, $315. Only issue is that I won't be able to get my hands on it for another two weeks, but it's worth it for the amount of money I saved...