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Issues with photo bucket will update when I fiqure it out

Been wanting to try this for some time, any way here goes couple of legs cut up [/IMG].Pan and oil getting warmIn to the bath and flip once[/IMG][/IMG]Indirect for a bit[/IMG]And ready to eet [/IMG]

Will Weber sell them to you if your grill did not come with them ?? Just curious. Here in Canada it is hard to get any Weber specialty parts.

What Jim said + 1

IMHO the performer has everything - I added some expanded metal to charcoal grate to stop the small pieces from falling through- thats it.

Wow,very nice indeed

Looks great - you may never buy store bought bacon again

BOOYAH - booyeh everything looks outstanding, Jim

Wow, keep us posted.

One of my favorites for bread & kaiser buns

Stefan which local bakery ??

24 starter cubes for $3.30 say no more - they take up no space.

Great lookin plates there, I have flank steak in the freezer just waiting.

Nice lookin chicken Neil, I hope the gout attack passes soon - been there done that.

Just a simple cook tonite bunch of small taters 1/4'd in a cast iron with some evoo, pepper and garlic. Steak's marinated in some Lawry's steak & chop - good stuff very tasty[/IMG][/IMG]

How cold is it outside ??? As those small tanks get low in cold weather its hard to get any pressure out of them,

Check CL you can usually pick up a 22 1/2 ots for about $ 50, seems to be more of them than 18 1/2.

Fantastic Jim, brats are a favourite around here, this will go on my to do list.

There is also a smaller version in the 18.5". Welcome aboard Wilson .

:)Burgers on the kettle can't go wrong there:) Steaks on the kettle as well ;);)