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  1. Randy

    Weber's Extreme Burgers

    Got a good idea from your picture what you cooked
  2. Randy

    Weber Spirit II-Redhead

    I have three webers, a performer, WSM and a spirit II. I really like all of them. The spirit is quick to use when you just want to grill something fast that's the way to go. It's easy to control the temperature really doesn't burn that much gas. The other two require char coal. And take more...
  3. Randy

    What's on your Labor Day weekend menu?

    Got a rack of three plate ribs on the WSM and a mac salad for Monday. Going to be over 95 through the rest of the weekend so not sure what we'll do.
  4. Randy

    Steak tips tips?

    Is that tri-tip?
  5. Randy

    New WSK owner

    I think the most important thing you said is the last thing you said
  6. Randy

    Dome Thermometer

    I give up on the two I have. I use the smoke and a pet probe and works great
  7. Randy

    Memphis style ribs

    Looks like a great dinner to me
  8. Randy

    Beercation 2024

    That's a damn fine meal more meals and way cool for your Mom's 90th. Oh my mom wanted for her 94th was a pepperoni pizza. She got the best one that we can find. It makes good memories thank you
  9. Randy

    Quick Saturday dinner

    Nice looking meal.fast is not always bad
  10. Randy

    Weber Genesis Old vs New

    For me would depend on how much space I have available and now often I'm going to use it. I like the stainless steel one but the other one would work very good for me on occasional use
  11. Randy

    Pork loin souvlaki with Greek salad

    Looks delicious. It helped to know what it is
  12. Randy

    Grilled cheese hot dogs on the Weber Slate.

    Very nice 🙂 🙂 🙂
  13. Randy

    Ribs and some sides

    The thing I like about grilling or smoking is what you did tonight. Rules are up to you. Nice job
  14. Randy

    Pork Steaks & Hasselback Taters

    Those look fantastic. I really like pork steaks. And they're not very expensive. Your two dogs look happy
  15. Randy

    Some Porchetta and a strange ice cream

    I'd be in a hurry to eat also
  16. Randy

    Beef Ribs and Lockhart Sausage on the Franklin

    I love it great looking plate and dinner I like the whole thing the rib the sausage the mac and cheese of course got to have something green.
  17. Randy

    Sunday dinner

    Nice spread a lot of food got a lot of people. Absolutely love that nice job
  18. Randy

    Ribeye steak roast

    I guess I missed my invitation. That looks really good
  19. Randy

    If Your Charcoal WSM is Sitting on a Wood Deck, Do You....

    I found a mat Amazon that my WSM can sit on. It's on the wooden deck. I'm not sure about putting it on anything like bricks or something. I'd be more afraid of it falling over that way. I think when you're talking about low and slow 225 to 300 and you got a good air separation and a deflector on...
  20. Randy

    My son and grandson are visiting

    Lucky man. Always nice to have your kids and grandkids over

 

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