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Sad surprise [/URL][/IMG] I just received my limited edition red from Amazon. Used the link on this site to preorder it. I had seen a couple YouTube reviews on it in advance of receiving it indicating that people were finding quality issues with the red coating including chipping. I was...

You set a great example for what makes America great. Congratulations.

I think I'd happily pay $899-$999 for a basic Charcoal Summit with the simple tripod stand and no gas ignition. I think the ignition hung on the side is an eyesore. It'd be sweet without it.

Interesting. My genesis Silver C rotted in the exact same place. Mostly underneath the cross bar. All blistered on top and a 3" gaping rot hole on the bottom. Now I'm inspired to fix it up. I was thinking I had to find a used frame or weld in a piece. I like this method. :smilekettle:

Seam All I can see are those beautiful ribs!

Picked up a WSM 18 this week south of Boston off Craigslist. I have an early 18 WSM model already. For $190 I got the latest WSM with side grommet, therm, bottom shield, etc. that had only been used 5 times. Included was a new Weber large charcoal starter, a nice round gray grill mat and a bag...

Enameled cast iron cookware is great for recipes that have a lot of liquid such as tomato sauces, stews, etc. Normally these dishes can strip away the seasoning in a plain cast iron pot. I also find that enameled pots need to be cleaned regularly with a powdered bar cleaner so they don't build...

Just to let you know I tried ordering a Weber 80174 valve assembly for my 13 yo Genesis side burner and the great customer service person indicated that they are experiencing 2-3 week shipping delays. They offered free shipping due to their move to a new warehouse. Looking for a local HW or...

I picked up 6 twin packs at Lowes's on Friday. Should be all set for a while. Great deal.

Weber should really make a Star Wars R2D2 commemorative white version of these smokers.

Got a Lowe's flyer in the mail today. 2x20#ers for $9.99. Picked up 3 2X bags today, more later this weekend. They say a 2 set limit but no complaints when I bought 3. Whoo Hoo! Stock up

Sorry, no photos of a great smoke but I figured I'd get the most attention here. I'm thinking that there must be a sale coming up with Memorial Day WE right around the corner. Hope I didn't miss it!

Did you soak the meat before you smoked it? It looks very very good!

Thanks for all the nice comments folks. Karl, I didn't make my own rolls. I picked them up at the local grocery store. They are baked by a brand I really like here in eastern Massachusetts. http://chabaso.com/breads/rolls Don't see why I couldn't try them myself next time!

Thought I'd see if I could post as creatively as some of the pros here..... Second time making PSB with a few of my own recipe edits. All set up and ready to go. 4# Chuck with a liberal coating of McCormick's Garlick Pepper Salt And after 4 hours on the smoker at roughly 250F it had only...

So Chris, Does the Virtual Weber Bullet logo need to be revised to show all 3 smokers now? ;-) [/URL][/IMG]

So happy with my new blue 22 OTG. Just got it a couple weeks ago through this site/Amazon. Goes well with my 13 year old blue Genesis Silver C. Love the color. Instant classic.

My wife made a simple dip with the bluefish last night. Mixed it with a little mayo, cream cheese (50/50) and with a thin slice of cucumber put it on a Ritz cracker. "Everthing is good when it sits on a Ritz!"

We did just that. The shelf life on these is pretty short. We caught them, bled them immediately and had them filleted on ice withing the hour. A lot of folks here keep them alive for Tuna bait at Stellwagen Bank. They are a fun catch especially a couple of them at a time on umbrella rigs!

Hi folks, We caught some bluefish this past Sunday and while we typically throw them back or use them for lobster bait, we decided to keep a couple and try smoking them. We have a couple friends who like to make a pate or have them on crackers, bagels etc. So I gave it a shot. I decided to...