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I have had deer tongue. Not a fan..lol I imagine cow is better

How long will that turkey last after the cook? It would take my family some time to eat that much lunchmeat.. I would hate to freeze it..:(

Pm me your email, I'll send you the pics from Petite this past weekend.

Moved from Metro Detroit! Btw:cool:

thanks Rolf! We moved here late 2010,family reasons. we love it! Little country, little modern, 5 miles from mall of GA. I have my dream job of building racecars up the road. Life couldn't be better!

Gosh, the bread sounds like a great top shelf addition to the WSM

How long did you cook that? Do you do the coals minion style?

Welcome Van!!.. "I don't have a problem" yet..hehe Yes, I may be in denial..

Puttin a charcoal grill on a deck of a rental, screams BURN IT DOWN! Glad to see you were able to get by with the gas! Looks great!

Sounds delicious. I am excited to see some pics!

NE Atl here! Good luck, you will be amazed by the ease of the WSM!

Actually, there does appear to be some missing information on your graph. I see no beverage consumption time-line in reference to the cooking time? ;)

What makes up an ABT?

I would have had to spell check that for sure..lol

It's like the "Prius" of smokers.. Small, efficient and economical! Good build!

Hooray beer! Love me some Red Stripe! The tacos look great! Do you keep the lid up the whole time? I imagine it would help fry the fish hotter?

I am sure you have heard the quote, "always leave em wanting more".. Good job!

Very good, didn't think of that!

I watch it sometimes, and it's Monday with nothing else on, so I see they are cooking, some good looking meat, thought I would share. Prolly find it on YouTube if you missed it, some interesting alternatives for standing rib roast!

On food network right now they have a Weber sponsored grill masters finale! They are able to use all the grills I own, Genesis, kettle and WSM.. They are doing a standing rib roast! Makes me want to go fire up the grill! Yumm!