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Dwain! what is that! and where do I get it!!

Wow Dwain. That's mighty fine. I need to get on that smoked sausage train. I am going over to the other link...I have a question.

Love that recipe....

I just drooled.

That is funny...I snickered when I saw that banana.

I hate it when bourbon does that! Looks like a great meal as usual bob!

Heck yeah Bill...Taco Tuesday rocks at your house!

Hey Russ, thats pretty damm good looking ribs. I am seriously jealous of that last photo...looks tasty.

I like where youre heading with this.

Oh man...wow..inspiring.

Fantastic Bill...that is one heck of a spread! Is that a slaw I see on the side of your plate?

So Sunday morning I had every intention of having our fathers day meal at McNally's in Chestnut Hill as it is the greatest pub on earth with the most amazing sandwiches. But then right around noon, the smell of grilled meat hits my nose like sledgehammer, Pavlov would be proud as I wiped away...

Its pronounced Cidre...Ha. looks great man! Congrats on the new grill. I have to be honest though, I figured you were a charcoal guy for life!! I bet its super convenient...soon...soon I will have one. How was the (raises nose) Cidre?

Ha! Nice!

Yum yum yum!!! darn that looks sooo tasty!

Heck yeah Bill. Remind me to show you the 11.5 lber I speared out of little egg

thats cool Tony. I like that flare up shot alot.

Yeeeah buddy! love it!

The description sounds yummy! Can't wait to see the pics

Damm Tony! Again, I wish I was your neighbor to bum some leftovers...