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  1. Karl Quist

    Wine Glass Cleaning Solution

    I've tried a few (several) canned wines when out on the road for motorcycle trips. Having said that, they are not horrible, but I wouldn't call them good either. They are better after having something else first. :cool:
  2. Karl Quist

    Long time weber performer lover

    Really nice David! I love my Performer too. It just works, and works well. Would you happen to have an Amazon link for the magnetic shelf? I'm interested in that for mine.
  3. Karl Quist

    Wine Glass Cleaning Solution

    That's one of the reasons we don't buy boxed wine.
  4. Karl Quist

    Coffee Beans what's in your grinder ???

    Granted, my coffee palette is not nearly as sophisticated as most others. My current daily is the Starbucks Organic Winter Blend purchased from Costco, on sale at $10 for 2.5 pound bag of whole bean.
  5. Karl Quist

    TVWB 20th Annual Christmas Prize Drawing

    Wow, thank you Chris! The best BBQ forum on the net.
  6. Karl Quist

    TVWBB Tailgate @ Oakland Coliseum, A's vs. Orioles

    We happened to be visiting San Jose (from Salt Lake City) earlier this year in March, and took BART from North San Jose into SF one day. As we were getting closer to Oakland, more and more people were getting on the train wearing their A's gear. Sure enough, it was a pre-season game that day...
  7. Karl Quist

    Dark looking turkey

    I smoke my turkeys using cherry wood. The skin turns out darker than if I had used other woods. It's just what it is.
  8. Karl Quist

    Pork Tenderloin with chili oil

    Yes thank you.
  9. Karl Quist

    Old school BBQ smoked chicken

    There just ain't nothing wrong with that. Just looks terrific.
  10. Karl Quist

    Spatched KFC vortex legs

    Putting the wood on the grate is a "grate" idea. I haven't made KFC vortex chicken for a while, and this reminds me I need to do it again tout de suite.
  11. Karl Quist

    It’s the most wonderful time of the year

    I have picked up jars of this at my local Costco too, so you might check or ask about it.
  12. Karl Quist

    Pork butt & sausages

    That looks like a terrific load for the WSM. Looking at your pork butts, I think I need to start tying mine up like that, instead of letting them flop all over.
  13. Karl Quist

    If you've got time to LEAN, you've got time to CLEAN!

    When I was a dishwasher at Denny's :sick: , about once a shift the cook would say, "Hey you, watch this".
  14. Karl Quist

    What Do you Use for Poultry (esp. Turkey) Shears?

    Larry, +1 on the Oxo shears. Bought 2 years ago and have put them through the wringer. Still going strong and work very well all the way up to spatcocking turkey. That Fiskar set from Costco does look intriguing though. I love using their stuff in my yard, why not in the kitchen?
  15. Karl Quist

    Cherry smoked Franks Drummers!

    Sir, simply outstanding.
  16. Karl Quist

    Selling Weber Flame

    Do it, I dare you. :)
  17. Karl Quist

    Match Light Charcoal

    Scout troop donation is a great idea. I like to take a small bag of it on my motorcycle trips, and use it to light up wood in the campsite fire ring. Works great for stuff like that.
  18. Karl Quist

    Make sure your forum email address is valid

    My email is good. Also, not trying to derail things, but my first "system" was a DEC Rainbow 100 Z80 running CP/M. Ohhhhhh boy those were the days.
  19. Karl Quist

    Happy WSM Smoke Day!

    I cooked on Saturday, but am just getting around to posting today. Wow, I really failed at taking pictures this year. Busy weekend. I only ended up with one picture when I my pork butts were resting. I tried Chris Lilly's rub for the first time. Family loved it. I loved it. The bark is not as...
  20. Karl Quist

    Happy WSM Smoke Day!

    Bravo! with those tacos Michael! Tell me a little about that sauce in the bowl.

 

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