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  1. Barb D

    Wagyu Brisket

    You have that right, Timothy.:)
  2. Barb D

    Chuck Eyes and roasted cauliflower

    That is over the top. Looks so good, I'd be happy to set down to that meal. What did you put on the cauliflower and red onion ?
  3. Barb D

    Rotisserie chicken on the Searwood

    Wow, you nailed that one for sure.(y)
  4. Barb D

    BBQ Brisket Sandwich

    Outstanding Kemper. Just send a plate this way.:)
  5. Barb D

    Air Fried Scotch Eggs

    They look good. Never had them before but from recipes I've read, Yes they are a lot of work. Glad you were happy with them.
  6. Barb D

    King Crab legs

    Great looking plate of food. Enjoy.
  7. Barb D

    Going with a new rub today.

    Awesome looking ribs.
  8. Barb D

    Pork shoulder blade steaks and other cabin treats!

    Awesome cook, everything look so yummy.
  9. Barb D

    Niece's request, rush towards dinner

    Awesome story and double awesome on the food.
  10. Barb D

    Sunday Extra Meaty Ribs

    I agree with Brenda, they look delicious. Great job.(y)
  11. Barb D

    Hello from Cali

    Welcome David, looking forward to seeing some of your cooks.
  12. Barb D

    Passover 2024

    That line up looks to be a get meal coming. Looking forward to some pictures. Have a great Passover Brett!
  13. Barb D

    Pluma

    Thats a great looking dinner.
  14. Barb D

    Deli roast beef

    Wow! Looks great.
  15. Barb D

    Liver and onions.

    Not my cup of tea. My grandmother made it, but I never had to eat it. Thank God.:)
  16. Barb D

    Little bit of everything drummers with pecan and peppers

    Wow! Outstanding job, pass the plate please.
  17. Barb D

    Tomahawk night

    Awesome job on that steak and your sides over the top. Great job Mom:)
  18. Barb D

    BBQ Chicken

    Great looking chicken Kemper. Have you ever tried using mustard to hold your seasoning on. Rich and I do that all the time, it works great.
  19. Barb D

    Hello from Bellevue, WA!

    Welcome Yves from Arizona. We have lots a great cooks and they have lots of information to share.
  20. Barb D

    My Weber

    Welcome to the forum and awesome job on your grill Scott. Looking forward to some cooking posts on your Genesis 2.

 

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