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  1. S

    Greetings from the UK

    Welcome CJ
  2. S

    My 1000th Post!

    Congratulation mr All-star:D That was some good looking food. Agree that this is a fantastic community
  3. S

    Tacos Galore!

    Great looking taco. It is so nice when the kids also eats properly
  4. S

    Greetings from Detroit

    Very nice, you're going to enjoy that one too. Looking forward to hear how you think they compare
  5. S

    My wife knows her way around a Weber

    She definitely does.
  6. S

    The weber tour truck came with a WSM for me

    Hi Tried some low'n'slow on my performer last year using the snake method, it sparked further interest and I've been looking for a reasonable prised WSM. Prices over here a a bit different than in the states and the recommended retail price for a 18.5 is about 600 USD. So when I accidentally...
  7. S

    First 2014 grilling

    Thanks for the advise Bill, it sounds very smart. I will check that out. I was planning to do an empty foiled water-pan and aim for 300-325F. As it will be my first attempt with the WSM I have two goals; start understanding temperature control on the WSM, and of course to make a fine tasting...
  8. S

    Dutch Oven Jambalaya and Wife's Apricot Souffle for dessert

    I'm impressed, that looked very good. And complements to the wife, superb combo. I would probably have eaten all off them
  9. S

    First 2014 grilling

    Thanks. Yes, it work out very well. It was inspired by an Adam Perry Lang recipe and they are generally quite good. Chicken for tomorrow's WSM debute is now spatchcocked and soaked in a brine. Regretting that I only bought one chicken
  10. S

    First 2014 grilling

    Did a late kick-off of this season. Friday cooking after work with hungry family ment that I started simple. Brined pork-chops before I went to work this morning. Used an orangejuice based brine with garlic, onion, white wine vinegar, soy sauce, and plenty of fresh herbs. It worked very well...
  11. S

    Easter Sausage

    Impressive
  12. S

    Hello from Hanceville Al

    Welcome, sounds like you will fit in here
  13. S

    Hello

    Welcome Win, looring forward to seeing how your smoking progresses
  14. S

    Went a little German Again

    That is a tasty looking plate:)
  15. S

    Leg of Lamb with Garlic Tahini Sauce

    That is some fine looking lamb
  16. S

    Hello from the Ohio River Valley!

    Welcome You are not getting rid of your addiction here. Nice collection, have you found the family portrait thread?
  17. S

    Garlicky Lime Pork Tenderloin Steaks

    Great tenderloin. Sounds like you did a very good deal on the wood, are you expecting to get any flavour from the wine as well?
  18. S

    Hello All

    Tasty looking picture JP, welcome aboard
  19. S

    Enchiladas on the weber....

    I can almost smell it over here
  20. S

    doing anything different this bbq season?

    I use this one for my burger, it is something else. Must however confess that I buy them from my butcher http://www.channel4.com/programmes/how-to-cook-like-heston/articles/all/beef-burgers-recipe
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