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All Kingsford flavor bags should perform exactly the same as blue bag concerning temp and length of burn.

professional/competition gets to temp faster, burns hotter, and you have less ash. I'm a blue bag guy though. Flavors were more popular when the flavor dust was throughout the briquet rather than just on the surface

Thanks, lots of great information here!

Thanks everyone!!

Since I worked for Kingsford for eight years I'll continue to use the blue bag. :) Bob, are you on the SW side of St. Louis? Thanks

Just moved to the 22.5 smoker from a Brinkman. Pretty close to retirement, 38 years with Goodyear, 8 with Kingsford, and almost 1 with another Clorox division...cat litter. Thanks Mike

Should be good

You're correct on both counts

Kingsford is phasing out competition and replacing it with Professional.