Search results

This must be the 16# brisket you were referring to on the other post. I'm paying attention to these E6 cooks. One question, it looks like you are not using the diffuser, is there a reason for that?

Good to know. I've never used the bottom grate on my WSM so the larger grate on the E6 would be a plus for me.

Brett, I had read that review before. I am impressed that it has replaced your 18WSM.

I have the same bug. I'd probably have to get rid of most of mine to justify it.

There was one for sale locally down here that was really nice, wood handles/rollers and some other accessories. It was a sweet grill. It was listed for about the same price by a guy on FB market. About a week later the same grill was offered from a girl, she said she bought this for her...

That looks great Fabian! I've done these following Franklin's recipe and they are always a hit with the family.

Peach salsa sounds great!

Dang Rich, you even whipped up some gravy for the plate, nicely done!

I'll take an end piece Case. Looks great!

Try cleaning the brass fitting that goes into the burner tube. There is a little pin hole that can get clogged and reduce the flow of gas to the burner. This video shows how to clean it.

Here you go: https://www.amazon.com/gp/product/B00K11S1XQ/?tag=tvwb-20

Great looking burgers Rich! That's some funny looking arugula you're using.:p

Welcome Filippo. A friend turned me on to Italian Train Station sandwiches a couple of months ago and I can't stop eating them. I'm sure you know what I'm talking about.

I absolutely love the gas assist. I would not buy one without it. I use the baskets almost all the time and reuse charcoal. Put the baskets over the burner and hit the button. It doesn't get any easier. I also never have to change the bottles since I converted to a 20# tank.

Nice cook Rich!

I was regretting not buying the really nice PK360 that was on FB Marketplace a few weeks ago for $450......... After reading this thread maybe I don't have any regrets.

This is a great question. After my $2000 deductible I'll probably have just enough to get a Jumbo Joe. :( But, you said we are happy with the amount so here is what I would get. Weber Summit Charcoal, 18.5 WSM, Jumbo Joe and the new Traveler.

Nicely done Tony!

I was contemplating thinning the herd some. I think I'm going to hold on to my inventory for a while.

Great cook and health report Bob!