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What can you get for $8 these days? You have to buy it! 😁

Just ordered some of these! Thanks! They will work great at my cabin!

I’ve worked with Dave a couple of times…I have a set on my Gold B I got ten years ago and they are still in great shape. I use that grill a few times a week so yeah, quality is definitely there!

That was fast! Congrats!

Here is some info on Derek Wolf...pretty good site! Over the fire cooking

It’s just a rub/spice that comes in a beer can. Mix with some beer and marinade. I still have a lot of the rub left. Very tasty. The veggies were red potatoes, red onion and some Brussels Cooked at about 400. Olive oil and salt. Delicious No idea who Derek Wolf is but he has a whole line of...

My favorite way to cook a turkey is to cook a pig 😬

Done these a bunch but have not seen them at my regular market in months! Happy to get a couple and go to town on them. Thought it would be good to finally try this marinade! Mixed with IPA and put in fridge for about six hours. Prepped some taters, onion and sprouts. Got the Performer going and...

Definitely caught up in the hoopla of a 58 year old Mike Tyson fighting tonight. Did some wings in his honor! Had to get a little heat on…Undercard has been pretty good. Haven’t watched boxing in years which is I am sure why this event is taking place! All good though. Got the wings going with...

Simply incredible! I am so blown away at what you restorers can do!

I like to learn something from everything I watch and today I learned that "criss cross will make me jump jump"! What could be better? :cool:

Never seen one of those before. This is fascinating! Great work!

OK! Yeah! So fork and knife or grab and go for it?

Open your vents more! 😁

Did you curse the Yanks? Sausages look good. Congratulations on the move!

I’m all in on that! Enjoy!

Mr. Mom is one of my all time favorite movies....she was onto something...we need more companies dropping their prices!

A quick and simple dinner, just how I like it. Especially on a Tuesday. This cooking in the dark thing is really getting old 😂 Just did a rub on the pork and some olive oil, salt and soy sauce on the broccoli 🥦. Seared the loins then moved them up top. Took them off about 145 for a quick rest...

That is a resounding "Yes" on the peanut sauce recipe! Steaks look incredible!

Made it home from the desert in time to see the Niners and Cowboys and enjoy a very nice dinner! Two things that never get old….beating the Cowboys and any form of tri-tip! Just did some basic steaks 🥩 Crispy polenta with the Calabrian oil did the trick 🌶️Cheers!