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  1. Richard S

    Beer.

    This is a collaboration beer from a bunch of breweries
  2. Richard S

    My first score of the new season

    Just read this entire thread...what a score! I have a 2001 Gold B NG that I bought new. She definitely needs some attention this summer. I have bookmarked this. Not sure if I will need to paint, but definitely will need to clean and brighten her up a bit. Great work Steve!
  3. Richard S

    Breakfast Burrito

    I would take that for any meal!
  4. Richard S

    California > Sonoma: The Sonoma Cheese Factory (The Butcherman)

    This building had a long history in Sonoma. For years it was a tourist trap destination. Then it was bought out and then closed by some shady investors who are now being investigated by the FBI. To the rescue came the current owners and they have a good thing going! It is still a cheese shop...
  5. Richard S

    Some wings and some rolls

    That all looks awesome and a very nice spread. Rolls are much tougher to do at home... nice work!
  6. Richard S

    Just a few cooks from the past couple months

    OK, that pepper stout beef sandwich looks incredible. Great cooks!
  7. Richard S

    Ensalada de pollo grande!

    Richard definitely did not make the salad! :LOL:
  8. Richard S

    Ensalada de pollo grande!

    Thighs marinated in triple sec, margarita mix and Dijon mustard then rubbed with my “house” Santa Maria rub. Cilantro 🌿 lime 🍋‍🟩, jalapeno vinaigrette and a host of salad options. Cheers!
  9. Richard S

    Couple of cooks

    That cheese....dang. Perfect!
  10. Richard S

    Beer.

    Everything was spectacular!
  11. Richard S

    Greek chicken quarters

    Beautiful...and asparagus season is my favorite season!
  12. Richard S

    Saturday salmon and chicken for Sunday

    Sunday…tacos with the chicken for the kids and a salad for me!This is a great tune to cook to, or probably anything else for that matter!The salad with some avocado 🥑 Cheers!
  13. Richard S

    Saturday salmon and chicken for Sunday

    Did a little butter and rub on the salmon. Chicken got some Jalapeño sauce marinade and some garlic salt. Played the rotation game on the Performer with the proteins and let some asparagus sit and be patient for it’s turn. Served up the salmon and wrapped the chicken in foil for tacos tomorrow...
  14. Richard S

    5-hour jerky

    That looks very nice! Definitely trying some oak on my next batch!
  15. Richard S

    BBQ Flank Steak

    Great color and that looks very tender!
  16. Richard S

    Thighs and ribeyes

    Signs of spring on Friday and Saturday at the cabin before waking up to fresh snow Sunday morning!Cheers!
  17. Richard S

    Tri-Tip Tacos

    That's pure joy right there! I could tell from the first photo this was going to be good!
  18. Richard S

    Bangers and Mash

    Yeah...very nice cook and photos.
  19. Richard S

    Weber and Blackstone to merge

    If you would have told me 20 years ago that Weber would be controlled by a company that makes a breakfast griddle and the James Bond franchise was controlled by a company I get everything from car parts to hot tub chemicals for I would have...no idea...just hard to even imagine!
  20. Richard S

    Nutribullet

    I just picked up the Nutribullet a few days ago. Mainly for my son who hates eating breakfast but he is growing and an athlete and I am trying to get him some nutrition. My kids love it so far. I actually made a smoothie for myself this morning. While I am not a huge fruit or yogurt fan, I will...

 

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