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  1. Mark Foreman

    Kitchen knife replacement thoughts

    I like Brett have been using the Zwillig Professional S knives for over 30 years. I like the pro knives because they do not have the large bolster. From what I understand, same knife but ground without the bolster.
  2. Mark Foreman

    Cooked in the kitchen today

    No grilling today. Everything is from scratch but the pasta. Menu- Penne pasta with sausage ragu Salad with Italian vinaigrette Focaccia bread Double chocolate brownies - made with Ghirardelli chocolate and cocoa powder
  3. Mark Foreman

    You know you're getting old when...

    And bias ply tires
  4. Mark Foreman

    You know you're getting old when...

    Mine was an Apple IIE with 2 floppies and a 5 MB hard drive. Now all I have is an iPad Pro with 12.9” screen. No PCs or MACs.
  5. Mark Foreman

    Best BBQ Rubs: Homemade or Commercial?

    I usually make my own because store bought rubs don’t get used up. There is only the 2 of us. SPG is still our favorite.
  6. Mark Foreman

    Rotisserie setup on a 22" kettle - tell me what works best for you

    I par cook potatoes and other veggies then put them into the drip pan. Then everything gets done at the same time.
  7. Mark Foreman

    "HAPPY BIRTHDAY CHRIS!!!!!

    Happy Birthday Chris!
  8. Mark Foreman

    Loving my Performer

    Yeah. Prior to reacquiring the performer, I was down to the Genesis. It shares gasser and flattop duties and the E6 was the grill and smoker. Totally covers most anything I want to do. I do still have a WSM 22 in the garage that I will part with real cheap. It’s a 2019 and only been used a...
  9. Mark Foreman

    Loving my Performer

    Since re-owning my 2015 Performer (daughter couldn’t keep it), I have been using it a lot. Cooked single slab of BBs indirect at 275 (1 CB). While my E6 is still the go to, I truly love using my kettle. Kettle’s rule!
  10. Mark Foreman

    Lodge Sportsman

    Retirement is the bestest sport EVER! My wife got me the Corgi dogs as a retirement present (too awesome). Life pace has slowed immensely and I stay quite busy everyday. I spent 49 years in leading edge technology manufacturing as a quality/process engineer and manager. I do miss what I did for...
  11. Mark Foreman

    SF Bay Fishing

    We went out yesterday. Ocean and weather were really good. We went on the New Rayann. Crew was wonderful. We got limits of rock fish and ling cods. No halibuts tho. Sorry there are no fish pictures. We’ve been fishing so long we didn’t think of it…. Off we go from Sausalito. Off to get bait...
  12. Mark Foreman

    Chris - cleaning brush info

    Chris- You posted (couldn’t find it) about a cleaning brush you use. Bought one and it’s been really good but it’s now worn out and the label isn’t readable. I would like to get a couple more. Could you tell me what the brush was?
  13. Mark Foreman

    SF Bay Fishing

    Thanks Joan. I will be posting pictures. Guessing that we are all that is going.
  14. Mark Foreman

    SF Bay Fishing

    My daughter and I are booked for the 28th.
  15. Mark Foreman

    SF Bay Fishing

    Sorry Chris. Missed your previous response.
  16. Mark Foreman

    SF Bay Fishing

    Hopefully they will play better than the last couple of games…. Do you like to fish?
  17. Mark Foreman

    SF Bay Fishing

    Sounds good. I’ll know too by then.
  18. Mark Foreman

    SF Bay Fishing

    Pending a work approval, we’ll be going the 28th. I’m planning to bring my own rods.
  19. Mark Foreman

    SF Bay Fishing

    Cool. I’m just waiting on my daughter to get the date. I’ll let you know.
  20. Mark Foreman

    SF Bay Fishing

    It’ll be myself and my daughter. Trip is out of Sausalito. Info below. Boat holds 18, but they go with over 4 or 5. 1st choice is 21st, 28th works way good too. https://www.bluerunnercharters.com/fishing-details/ Chris- Wanna go fishing?

 

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