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Advertising space for all those 1.5mm visitors?

Hahaha! This thread is great. I don't have much to contribute, other than laughs.

Dang, this looked like a lot of fun. You do them all in the same afternoon? I like your style. Pepperoni, please!

Thanks everyone! The bread kinda threw it off, too heavy. I tried to find a bakery last minute to get some nice flaky, light stuff - but didn't succeed.

Ok ok, I owe ya...in due time.

You catching it yourself? If not, and you need a place to buy it, check out Cox's Seafood on Dale Mabry. They sell them whole and will dress, but usually have a few cut up and smoked already as well. I don't smoke mine, only eat it fried. :)

For Valentine's day we decided to skip the crowds at the restaurants, pick up a half bushel of oysters, and head to the beach for some raw oysters and drinks while we watch the sunset. We had a bunch leftover so decided to make a couple po' boys; one with fried oysters and another with...

Best grill of all time! Enjoy it. Color is nice too!

For someone (me) who doesn't really care for beef ribs that much, those looks delicious. Your pictures are always easy on the eyes. Thanks for sharing!

Looks good! Did you notice any difference in the skin with the defat process?

Gorgeous looking cook. I can't remember the last time I've cooked kabobs, but after seeing yours, it's on my to do list. Bet it tasted excellent.

Steak looks perfect! Nice plate.

Something about this design reminds of that Moonshiner's TV show. Does the lid come off that thing?

Anybody wanna bet on how quickly we see the first lawsuit about TV's invading our privacy?

Oh my wagyu! This looks great, some of the most appetizing brisket photos I've ever seen. Yikes.

Man that looks good, nice job!

How did the finished product turn out? Any pictures?

ChuckO, you sneaking in after business hours? The Walmarts I go to never have lines that short at the cash register.

Unfoil about 15 minutes before you would normally take it off and firm it back up. With the hot fire on high heat cooks, it doesn't take too long.

The turbo light, I had forgotten about that thing. Too funny.