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I don't really know where I am going to get dust, all I have access to is Jack Daniel's and Alderwood chips that Walmart sells. I read somewhere about someone taking a spade bit to a piece of firewood and making their own like that. Don't wanna have to go to all that trouble though. Wish the old...

I think he said 5 hours or about there.

Yeah there we go! No he won't, he is a great guy. He said the more people that can see it the better! I think he got like 5 hours off of one load of dust if I remember right. That is amazing if ya ask me since it is probably gonna be free to build to most of us. I don't even know if I can call...

Oh well I just asked the guy and he said it was fine if I took the pictures and posted them here! It's a real ingenious way to build one no doubt!

I'll look around for possible people that have competed before in it. Maybe they will see this post here too and jump on as well.

Awesome cook and amazing fishing spot. I think you'd like hunting. The amount of meat you can get off a deer or wild boar is astonishing. I'm like my guns but I am not wild over them, but the chance to sit in the woods and have time to read and reflect is pretty nice. Better than fishing for...

I have the Foodsaver one that is a step up from the base model. I really like it, but I'm not sure what size it is and if it's bigger than yours. I just buy the normal sheets of bag from Walmart and make whatever length bags I need to seal in instead of using pre-cut and size bags.

I'll say that I do it all the time! But then again, remember that I rent my home in Birmingham so the appliances won't be leaving with me when I move out! Haha, but I haven't see any harm at all so far. I will say though that it does shut off the heat when it gets hot and that can be really...

I know that many of you have seen the AmazeN Cold Smoker system, but this seems to be able to do the job and most of us won't even have to go out to buy anything to make it. I hope that this doesn't break rules linking to another forum, but when I went searching on Google and found that post I...

I wonder if pork kidneys are milder Gary? These were very pungent despite the overnight soak to leech out any excess uric acid. I think if this dish was prepared by an old British grandmother is would be amazing. Kind of like my grandma's biscuits. No one can do it like her.

Wow, that looks like amazingly good fun. I would love to try that sometime.

Yeah that would be the easiest thing to do Russell, I am just so hung up on making a hanging one out of the hitch receiver. I just think that would be cool beyond belief.

Holy cow, for a 5 hour boston butt that looks great (or should I say "holy pig"!!! LOL). I could do without bark to have something that juicy for my dinner tonight no doubt!

Well, as most of you guys know I am a big proponent of eating the "whole" animal and my next foray is going to be some pork brains that I found at my local grocery store in the freezer section packed in a plastic container that looks like a chicken liver container. But yesterday, I took the...

Do we participate in teams online yeah? Or is this for people who live within range to cook together live as a team? If it is online or if there is people close to Alabama I would be down. Either way, I haven't seen this topic on the forum and think that it sounds very very fun. I have been...

That's really nice looking. I take it you built that? The bike racks Im familiar with are much simpler than that, pretty much an L-shaped tube that plugs into the hitch, then it has a simple T-shape on top of it that has straps that hold the bike. Yours look very heavy duty and much nicer. If I...

Well I found a bike rack cheap on Craigslist, and I also found a park-style grill that is mounted on a round 2 3/8" pole, so maybe it the bike racks tubing is big enough I could get one of those to go on there. Grill is one of those models that the great just raises up and down in slots. Kind of...

Here's my ugly mug since you can't see my avatar picture well! And just to show that us grilling/smoking country folks can get dressed up as good as any of em!

I'll be going to Whistlestop for sure then and if you head that way let me know. And sounds great, I'll be staying in touch on Stokin. You got be all kinds of excited about this summer and fall no doubt.

You wanna find truly thrifty beef cuts?! Find a Mexican grocery store that has a butcher in the back. Flank and all the good "use to be cheap" cuts are there. I saw flank for $2.69 at mine, a long with several other beef cuts with the grain running long ways, if you know what I mean! :)