Recent content by TGreene

I'm a converted "stick burner" who now cook butts, ribs, briskets, etc. regularly on my old Genesis redhead and they all turn out great. For butts, I apply my rub the day before and wrap in plastic wrap. I use a Weber SS smoke box loaded with water-soaked cherry, pecan, or hickory chips located...

I'm looking for the left end folding table assembly (or any related parts) for a Genesis 1000-5000 series grill.

I put the Weber brand cast iron grates on my Genesis 2000, and I agree that they sear and cook a lot better than the cheaper thin SS grates. I warm up the grill for 10-15 minutes with all three burners on high, which usually gets it up to 450-500 degrees on the thermometer. The food literally...

I installed a universal Chargrill that I got from Home Depot onto my Genesis redhead. Works great!

Kris: I did the same thing as THyde.......the new piece of red oak was .750 thick, and the old one was .700 thick. I don't have any real wood-working equipment either, so where it fits into the lid, I scribed a line on the back side of the new handle and used an angle grinder to remove material...

I grew up in Orlando and we always had citrus trees on our property. My dad used all types for smoking.....grapefruit, tangerine, orange. Very nice for fish, poultry, pork, and lamb. Thanks for the tip about Academy....I will check them out.

I'm loving it so far. Used it for the 2nd time this afternoon. Up to temp (500 degrees) in 10 minutes. Grilled some mahi-mahi, tuna steaks, yellow squash, and some sweet corn. Everything turned out fantastic! Next time I will post some pictures.

Kelly: I painted the whole emblem with black semi-gloss 1800 degree BBQ paint, let it dry overnight, and then placed 150 grit sandpaper face up on a flat surface and rubbed the emblem in a circular motion to remove the paint from the raised surfaces.

Some before & after pictures of my "new" 1998 Weber Genesis 2000 grill. I came across this forum by accident and was inspired to do a rehab after seeing some of your postings. I bought this one a few weeks ago on CL in Daytona for $25. Totally dis-assembled it and discarded all the old worn-out...

Just joined after finding this forum a few weeks ago, and being inspired to rehab a Genesis 2000 Redhead. I have always owned Weber kettle grills and charcoal cookers & smokers over the years, but this is my first venture into gas grills. Lots of great cooks and information on this forum, and...