Recent content by Ryan Sura

Wow thanks alot for the recpies/tips guys. I will jot these down. I realistically won't be making the sausage until the spring when the weather gets a little more ideal for doing alot of smoking. Thanks again and I will be sure to post back once I finally get this going. Gotta buy a grindger...

Hi guys, I'm new to smoking and new to the forum. I hoping to make my own venison sausage this spring for the first time. I received a WSM 18.5" for Christmas, and am getting excited to use it. Just wondering if you guys have any recipes or processes that you could share for making venison...