I'm wondering what percentage of new WSM sales are 22.5's vs. 18.5's?
I asked my local dealer...and he said 18's by a long shot.
Does anyone have a better feel for this?
And: Bonus Question - How many functioning WSM's would you guess there in the U.S.???
Totally re-did the spice rack...and am saving big bucks too!
My first video on TVWB...hope it works!
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Amongst my circle of WSM buddies...I'm always The Rib Guy.
But I saw an episode of Throwdown with Bobby Flay...where he got his butt whuupped by a cool guy named Ed Mitchell who grilled his ribs on high temps...for about an hour.
He bathes them in a vinegar concoction while they grill.
My...