Recent content by R Chin

Thinking about a Searwood or Smoque for convenience, but found a Memphis pellet grill for decent price. Anyone know anything about Memphis Grills? Seems like they offshored production and changed hands several times recently. The grill I’m looking at is US made but I’m worried about parts...

I fit 9 racks without using another level Thread '9 Racks of Babybacks on Kamado' https://tvwbb.com/threads/9-racks-of-babybacks-on-kamado.100938/

Sweet Maria’s has Aiden and large pour overs - click tabs on each product for tips and details https://www.sweetmarias.com/fellow-aiden-coffee-brewer.html https://www.sweetmarias.com/brewing/brewers/pour-over.html

Sorry Jon No tank gauge and just to be sure, I checked the label for specs - NG Summit

Ok - I’ll check later if LP Is it attached similar to our OG Summit with the clips on each end?

I’ll swing by tomorrow and take a look - I think the thermometer and bezel might work for my Vieluxe What do you mean by Trays? Grease tray? You want manifold if LP?

Found this Summit Platinum in the trade in heap at the local Ace… Any parts that could be useful for our OG Summits? Knobs? Or can frame be repurposed to save Genesis 2000?

Maybe go full manual with a pour over when time allows… I just got a cuisinart gooseneck electric kettle that is fast and convenient for my mint tisane

Have you thought about the Technivorm? https://www.sweetmarias.com/brewing/brewers/electric.html This place is down the road from me and has all things for coffee geeks

Before I totally clean up for Marketplace posting - just wondering if any members might be interested Stainless Performer Touch and Go with original QD propane tank - I have a newer 5lb tank (extra cost) Stainless Weber oem cooking grate Original wire charcoal baskets and charcoal bin Onlyfire...

I was referring to the primary as the one closest to your faucets… cuz the other one is secondary (and not really necessary) 3/8 really not needed nor is relocation of other tank

If you decide to keep secondary tank, current placement is probably adequate. It will transfer to primary tank at lower but probably acceptable rate (flow rate you saw at faucet prior to relocation of tank)

Line from RO package to tank(s) certainly don’t require more than 1/4” - remember the RO can only deliver a trickle If all of your demand is in kitchen, I honestly don’t think you would even need a second tank - remove it and store as a backup and minimize any biofilm

Residential RO production is a trickle of water The only place where you experience high flow is between the storage (bladder tank) and the fixture. If this section is relatively short - then 1/4” tubing is more than adequate If you absolutely cannot place the storage near the demand - then...

I think it’s just sort of like a “balloon” inside - I installed horizontally between joists and used plumbers tape strapped to adjacent joists. Make sure you have access to schrader valve for maintenance Product lines are between ro package and fixtures Place bladder tanks near fixtures -...