I use a metal fire/smoke box over the back burner on my Genesis. The limited number of holes restricts air flow and prevents the wood from actually flaming. At least that’s what works for me
Today was just my wife and myself so I smoked a small Top Round Roast. I didn’t get my Smoke Day shirt ordered in time but my wife made one for me so I would not feel like I was missing something
I like to stretch Smoke Say to the entire 3Day weekend. Saturday started it off with Salmon. Of course we added some cheese and a bottle of wine to round out the afternoon on our deck
Gotta Grill. I may not enjoy sub freezing weather as much as sitting on the deck in the 70-80 temperatures but I do love grilled steak, chop, and wings. Also I love the look of respect I get from my grilling friends when I tell them about grilling in the cold