LMichaels's latest activity


 
  • LMichaels
    OK one of my b/day gifts tonight. My youngest daughter HAD to give me this. Still chuckle. Roasted in Ketchikan AK I've never heard of...
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  • LMichaels
    LMichaels replied to the thread 20# Brisket.
    Every day my friend every day!
  • LMichaels
    LMichaels reacted to Brett-EDH's post in the thread 20# Brisket with Like Like.
    Look in the mirror tonight and remind yourself how rich you are. What a great read. Happy Birthday!
  • LMichaels
    LMichaels replied to the thread 20# Brisket.
    OK as promised photos (though most of the evidence was devoured) :D It was absolutely incredible. Everyone was raving over it and they...
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  • LMichaels
    LMichaels reacted to timothy's post in the thread 20# Brisket with Like Like.
    Yep. Several times I did a 18# on my 18.5" WSM. You have to wedge it between the handles and bow it up in the middle with a empty soup...
  • LMichaels
    LMichaels reacted to Brett-EDH's post in the thread 20# Brisket with Like Like.
    Cooked weight, after trimming and cooking is around 60-70% of the raw original weight. All depends on the trimming.
  • LMichaels
    Oh, I was raised at car shows and drag strips. It’s a 1968 440 super commando. We recently found the motors specs written down. Cam...
  • LMichaels
    From Structo https://www.facebook.com/share/17vtq5qyBj/
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  • LMichaels
    LMichaels reacted to Erik Tracy's post in the thread Beer. with Like Like.
    Enjoying a (finally) sunny Saturday and some college football. From our Colorado road trip; Cerebus Brewing (Colorado Springs) - Tiny...
  • LMichaels
    LMichaels replied to the thread 20# Brisket.
    Amazing how much it shrunk. When I placed it on the grill last night it took over 2/3 of the top rack from left to right. When I pulled...
  • LMichaels
    LMichaels reacted to Timothy F. Lewis's post in the thread 20# Brisket with Like Like.
    My Therm-Pro maverick was cheap as chips and has performed flawlessly. Simple, replacement probes are not astronomical but, I always...
  • LMichaels
    LMichaels replied to the thread 20# Brisket.
    I really hate using wired probes and honestly did not and do not like the TermoWorks Smoke. I just expected better out of the Govee...
  • LMichaels
    LMichaels replied to the thread 20# Brisket.
    OK Progress to this point. Puzzled too. As never have had this happen to me. My point (much thicker portion) is cooking WAY faster than...
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  • LMichaels
    Totally not familiar with that model, but damn, that is cool. Looks like a top notch restoration as well.
  • LMichaels
    Wow, didn't know your dad was a gear head. Cool car, cool story. That 440 is a "beast". Many in my circle preferred it over the Elephant...

 

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