J
JKalchik
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JJKalchik replied to the thread The Humor Thread.Western and northern MN are rather unpleasant at the moment, and this morning in southeastern MN, the roads weren't particularly...
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JJKalchik replied to the thread Interesting new gadget to my coffee arsenal.Coffee of choice. Shakopee, these days, actually.
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JJKalchik replied to the thread Interesting new gadget to my coffee arsenal.We apparently don't have the taste buds a lot of you do. We buy (which reminds me....) 4 lb. bags of whole beans from a relatively...
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JJKalchik replied to the thread The Humor Thread."As God is my witness, I thought turkeys could fly!"
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JJKalchik replied to the thread Reheating a precooked whole turkey.I'd be careful with adding smoke to an already cooked bird. It may already have a little smoke on it. I also don't know about smoke...
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JAnd it's absolutely PHENOMENAL. This method is just perfection, I'll never vary I don't think. Anyone that says you can't smoke on a...
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JJKalchik replied to the thread My largest brisket yet/Movember.I'd concur that a long slow rest is key to a good brisket, regardless of what it's been smoked on.
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JJKalchik replied to the thread My largest brisket yet/Movember.For anybody else contemplating this...... be aware that some ovens have a safety feature that will automatically turn the oven off after...
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JJKalchik replied to the thread Any biscuit fans out there?.My dear sir, I will beg to differ ever so slightly..... Really wet flour on delightfully moist flour, with a wonderful crust. :)
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JJKalchik replied to the thread What a score today!.I've been using an oven stone for years. And I'm contemplating getting a quarter inch sheet of mild steel plate.
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JJKalchik replied to the thread What a score today!.May she recover swiftly and painlessly.
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JMuch appreciated! She's still in "recup" mode from the BC surgery but she's feeling better. She's been doing some light stuff around the...
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