Shawn W
TVWBB Emerald Member
2 lbs chicken breast strips for skewers
1/2qt water
1/4C sugar
1/4C kosher salt
2 cloves crushed fresh garlic
2 T lemon juice
heavy sprinkle of crushed chiles and or coarse black pepper
Brine chicken breast for 45 minutes stirring several times, rinse well.
Skewer chicken and pat dry.
Brush with olive oil.
Grill over high heat, brush or serve with Nando's peri-peri sauce.
1/2qt water
1/4C sugar
1/4C kosher salt
2 cloves crushed fresh garlic
2 T lemon juice
heavy sprinkle of crushed chiles and or coarse black pepper
Brine chicken breast for 45 minutes stirring several times, rinse well.
Skewer chicken and pat dry.
Brush with olive oil.
Grill over high heat, brush or serve with Nando's peri-peri sauce.